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Banana Chia Pudding

Yields1 Serving

 1 cup of coconut milk
 1 banana
 1 tbsp coconut oil
 4 tbsps chia seeds
 1 tbsp raw honey
 1/4 tsp Mesquite powder or Maca
 1/4 tsp Vanilla
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1. Blend the coconut milk in a blender/food processor with the rest of the ingredients until it forms a smooth mixture.

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2. Place the pudding in the fridge and allow it to swell.

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3. Decorate with banana slices and cacao nibs.

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4. Serve and enjoy!.