Avocado Shake with Coconut Milk

Yields1 Serving
 1 Ripe Avocado
 2 cups of Diluted Coconut Milk
 Water – As Required
 1/2 apple
1

1. Peel and cut avocado into two sections and remove the seed by pitting against each other.

2

2. Add little amount of water to the coconut milk before using it, if it is too thick.

3

3. Scoop out the green flesh of avocado and blend it with the apple and coconut milk in a mixer jar to a smooth mixture.

4

4. Pour the avocado coconut milkshake in a tall glass, refrigerate for 5 minutes and serve chilled immediately.

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Ingredients

 1 Ripe Avocado
 2 cups of Diluted Coconut Milk
 Water – As Required
 1/2 apple

Directions

1

1. Peel and cut avocado into two sections and remove the seed by pitting against each other.

2

2. Add little amount of water to the coconut milk before using it, if it is too thick.

3

3. Scoop out the green flesh of avocado and blend it with the apple and coconut milk in a mixer jar to a smooth mixture.

4

4. Pour the avocado coconut milkshake in a tall glass, refrigerate for 5 minutes and serve chilled immediately.

Notes

Avocado Shake with Coconut Milk

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