A delicious keto-friendly raspberry smoothie that's also dairy-free due to it being made with coconut milk, collagen and a sweetener of your choice.
1 cup Coconut Milk
⅓ cup Frozen Raspberries
1 tbsp Coconut Oil or MCT Oil
1 scoop of Collagen
Sweetener of choice, to taste
1
Add all ingredients to a blender and blend until smooth.
2
Serve and enjoy!
3
Yields 1 keto protein smoothie.
CategorySmoothieCuisineKetogenic, Ketogenic-Vegan, Vegan
Ingredients
1 cup Coconut Milk
⅓ cup Frozen Raspberries
1 tbsp Coconut Oil or MCT Oil
1 scoop of Collagen
Sweetener of choice, to taste
Directions
1
Add all ingredients to a blender and blend until smooth.
2
Serve and enjoy!
3
Yields 1 keto protein smoothie.