This keto and dairy-free hot chocolate is super easy to make and tastes warm and chocolatey to drink, perfect to cosy up with in the winter months.
1 cup Almond Milk
1 tbsp Organic Cacao Powder
1 tsp Low Carb Powdered Sugar Replacement, or more to taste
1 scoop of Collagen (optional)
1
Heat the milk in the microwave or in a small pan on the stovetop.
2
Whisk in cacao powder, powdered sugar replacement, and collagen (if using) until completely smooth.
CategoryDrinksCuisineGluten-Free, Ketogenic
Ingredients
1 cup Almond Milk
1 tbsp Organic Cacao Powder
1 tsp Low Carb Powdered Sugar Replacement, or more to taste
1 scoop of Collagen (optional)
Directions
1
Heat the milk in the microwave or in a small pan on the stovetop.
2
Whisk in cacao powder, powdered sugar replacement, and collagen (if using) until completely smooth.
Notes
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