1. Place the nuts into a food processor and blend until a flour is formed. Add all of the remaining ingredients and blend until a sticky dough is created.
2. Scoop a tablespoon of the mixture into your hands and after rolling into a ball, flatten using a spatula. Place on the baking tray so the cookies are thin and keep repeating this until all of the cookies are on the tray.
3. Place in the oven at 180C and bake until the cookies are firm and browning slightly. Leave them to cool on the tray and then enjoy.
Ingredients
Directions
1. Place the nuts into a food processor and blend until a flour is formed. Add all of the remaining ingredients and blend until a sticky dough is created.
2. Scoop a tablespoon of the mixture into your hands and after rolling into a ball, flatten using a spatula. Place on the baking tray so the cookies are thin and keep repeating this until all of the cookies are on the tray.
3. Place in the oven at 180C and bake until the cookies are firm and browning slightly. Leave them to cool on the tray and then enjoy.