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Keto Avocado Pops

RatingDifficultyBeginner

A sweet treat without the sugar, these keto-friendly Avocado Pops are a tasty option for anyone looking for a healthy dessert alternative.

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Keto Avocado Pops
Yields10 Servings
Prep Time5 minsCook Time6 hrsTotal Time6 hrs 5 mins
 3 Ripe Avocados
 2 Juice of 2 Limes
 3 tbsp Erythritol or other sugar alternative
 ¾ cup Coconut Milk
 1 tbsp Coconut Oil
 1 cup Keto-Friendly Chocolate
1

Into a blender or food processor, combine avocados with lime juice, erythritol, and coconut milk. Blend until smooth and pour into popsicle mold.

2

Freeze until firm, 6 hours up to overnight.

3

In a medium bowl, combine chocolate chips and coconut oil. Microwave until melted, then let cool to room temperature. Dunk frozen pops in chocolate and serve.

CategoryCuisine

Ingredients

 3 Ripe Avocados
 2 Juice of 2 Limes
 3 tbsp Erythritol or other sugar alternative
 ¾ cup Coconut Milk
 1 tbsp Coconut Oil
 1 cup Keto-Friendly Chocolate

Directions

1

Into a blender or food processor, combine avocados with lime juice, erythritol, and coconut milk. Blend until smooth and pour into popsicle mold.

2

Freeze until firm, 6 hours up to overnight.

3

In a medium bowl, combine chocolate chips and coconut oil. Microwave until melted, then let cool to room temperature. Dunk frozen pops in chocolate and serve.

Keto Avocado Pops

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