A crunchy, oil-free, gluten-free, dairy-free and vegan option that's easy to make and ideal for on-the-go snacking.
A creamy one-pot curried cauliflower soup with carrots, ginger, and red lentils! Subtly spiced, quick and easy to make, it's the ideal meal starter.
A tasty everyday soup made with lentils, potatoes, carrots, kale, and simple herbs and seasonings. Requires just 10 ingredients, one pot and 30 minutes to make.
Delicious roasted vegetables including butternut squash and red onions make this tasty salad an excellent lunch choice.
Easy to prepare Mediterranean-style grilled Courgette Salad with fresh herbs, lemon juice and a sprinkle of feta. Best served at room temperature.
These delicious Rainbow Roll-ups are filled with veggies and curry hummus in a collard leaf, ideal when dunked in peanut sauce. Makes for a perfect desktop healthy lunch!
These delicious vegan keto Chocolate Peanut Butter Hearts using four simple ingredients, make a great gift for Valentine's Day.
This hearty Cruciferous Veggie Stew is a nutritious plant-based winter warmer, perfect for serving up to the entire family.
Creamy and delicious red lentil curry made in an instant pot. This is an easy and filling healthy dinner that will satisfy your tastebuds.