400ml of coconut cream
1/2 cup of raw cacao powder
1/4 cup raw honey
1/4 cup of chia seeds
Cacao nibs (optional)
1
1. Place all of the ingredients into a large mixing bowl and whisk everything together until smooth.
3
2. Pour the mixture into 4-6 serving glasses and sprinkle with some cacao nibs as necessary.
5
3. Place in the refrigerator for about 3 hours until chilled and firm.
CategoryDessert
Ingredients
400ml of coconut cream
1/2 cup of raw cacao powder
1/4 cup raw honey
1/4 cup of chia seeds
Cacao nibs (optional)
Directions
1
1. Place all of the ingredients into a large mixing bowl and whisk everything together until smooth.
3
2. Pour the mixture into 4-6 serving glasses and sprinkle with some cacao nibs as necessary.
5
3. Place in the refrigerator for about 3 hours until chilled and firm.