These can be served at breakfast with eggs and spinach, or at lunch or dinner with your choice of greens.
2 cups grated sweet potatoes
1/4 cup thinly sliced onion
1/4 tsp salt
1/2 tsp pepper
2 Tbsp olive oil
1
1. In a bowl, combine potatoes, onions, salt, and pepper. Separate mixture into 4 patties.
3
2. In a sauté pan, heat the oil over medium-high heat, and cook potato mixture for 2 minutes on each side until golden brown..
CategoryBreakfast, Dinner, Lunch, Side-dishesCuisineBudget-Diets, Ketogenic
Ingredients
2 cups grated sweet potatoes
1/4 cup thinly sliced onion
1/4 tsp salt
1/2 tsp pepper
2 Tbsp olive oil
Directions
1
1. In a bowl, combine potatoes, onions, salt, and pepper. Separate mixture into 4 patties.
3
2. In a sauté pan, heat the oil over medium-high heat, and cook potato mixture for 2 minutes on each side until golden brown..