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All Recipes

Vegan Brothy Bibim GuksaThis twist on the traditional Korean side dish is made with Buckwheat Noodles, a healthy dose of vegetables and spiced broth.
Easy Vegan LasagnaThis delicious dairy-free and gluten-free Vegan Lasagna swaps out the noodles with zucchini (courgettes) and is excellent when paired with an easy cashew cream sauce.
Chickpea Spinach StewThis hearty vegan stew makes for a nutritious and comforting dinner bowl, perfect for cosying up with on a winter evening.
Vegan Keto Walnut ChilliThis vegan keto recipe is gluten-free, high-protein and low carb option for anyone looking for a winter warmer.
Mock “Crab” CakesThese vegan and gluten-free crab cakes are a delicious savoury option that can be enjoyed on their own or as part of a plant-based meal. *You can make gluten-free "breadcrumbs" by blitzing rice cakes in a food processor until they resemble breadcrumbs. *Vegan mayonnaise found in health food shops and some supermarkets
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