All Recipes
Zucchini and Squash KabobsAn easy to prepare recipe with Zucchini and Yellow Squash makes these tasty vegan keto Kabobs - ready to eat from the grill in 15-20 minutes.Keto KimchiA traditional kimchi made with all keto ingredients. This keto kimchi is also suitable for whole 30, GAPS and paleo diets. Please note that this recipe takes 5 days to ferment the kimchi before it is ready to eat.Zucchini Noodles with Spinach PestoA healthy spinach pesto with Zucchini Noodles and fresh basil that's easy to prepare and makes for a delicious keto vegan dinner option.Vegan Keto Lemon Fat BombsThese tasty vegan fat bombs are made with lemon zest and coconut and are great for an energy snack to keep you feeling fuller for longer.Crispy Tofu and Cauliflower Rice Stir-FryA tasty and protein rich stir-fry with crispy tofu and sauteed vegetables that makes for a healthy, vegan and gluten-free meal.Mexican Chocolate Avocado IcecreamA delicious low carb chocolate avocado icecream that's rich in flavour and makes for a tasty dessert.Vegan Keto Portobello Mushroom BurgerA delicious vegan keto Portobello Mushroom burger that's easy to prepare, rich in nutrients and makes for a delicious lunch.Pan Curried Tofu and VeggiesThis vegan keto recipe combines Curried Tofu and Veggies for a tasty Asian inspired dinner.Cream of Zucchini Soup RecipeAn easy to prepare Creamy Zucchini Soup that's low carb and makes for a healthy and tasty lunch option.
