Galettes, or Breton galette, is the name given in most French crêperies to savoury buckwheat flour pancakes. These are then filled with a variety of fillings, both savoury and sweet.
This spicy raw slaw with a tangy lime dressing creates a rich and flavorsome dressing base. You might want to add a half of a small chili in for an extra hot taste. This recipe takes 10 minutes or less to prepare.